An innovative program from Santander designed for food entrepreneurs. Santander's Cultivate Small Business program is designed to support the growth of early-stage woman-, BIPOC-, and immigrant-owned food businesses in emerging neighborhoods. The 12-week, fully virtual program is completely free to entrepreneurs, and provides you with industry specific education and networking, along with capital grants for your business. The Fall 2024 cohort will support entrepreneurs in the Greater Dallas, Miami and Philadelphia areas. Applicant Criteria Cultivate Small Business aims to strengthen minority entrepreneurs (including women and people of color) in food - related industries and their businesses with the building blocks to be successful busines...